À la Carte Menu

Our Menu

FRESH TASTE BUDS
STARTERS
Chips & Sasla
$6

Crispy tortilla chips served with homemade chunky tomato sasla. Our sasla is made with blistered Roma tomatoes, onion, garlic, jalapeno, chile the árbol, and chile guajillo.

Chips & Guac
$12

Crispy tortilla chips served with freshly made guacamole. Our guac is made with avocado, tomato, onion, lime, and jalapeno.

Top Rated Dishes
NACHOS MUCHO $10

Crispy tortilla chips topped with frijoles spicy, crema, sour cream, pico de gallo, queso freso, and cilantro.

Guacamole
+$3
Chicken Al Pastor
+$5
Blackened Whitefish
+$5
Carne Asada
+$6.5
Roasted Poblano & Potato
+$5
Carnitas
+$5
Spicy Shrimp
+$6.5
Green Chorizo
+$5
Recommendations
STREATS
Churros
$8

Cinnamon and sugar-dusted churros, served with a homemade dark chocolate sauce.

FLAN
$8

Traditional homemade custard with caramel sauce.

Recommendations
TACOS

Served on fresh, handmade made corn tortillas with limes and a side of salsa.

Chicken Al Pastor
$5

Slow roasted chicken thighs finished with a chipotle pineapple glaze, stopped with pineapple pico de gallo and cilantro.

Blackened Whitefish
$5

Blackened Whitefish served over a cabbage and red onion slaw. Topped with spicy crema and cilantro.

Roasted Poblano Con Queso
$5

Roasted Poblano, crispy potatoes, avocado crema, queso fresco, and cilantro.

Carne Asada
$6.5

Grilled ribeye steak, fresh onion, and cilantro.

Spicy Shrimp
$6

Jumbo shrimp marinated in garlic and chilies. Topped with pickled onion and local micro greens.

Green Chorizo
$5.5

Homemade pork sausage marinated in poblano, cilantro, jalapeno, garlic, and oregano. Topped with ônion and cilantro.

Carnitas
$5

Succulent pork shoulder topped with pickled onion, radish, and cilantro.

Recommendations
SIDES
Abuela's Rice
$4

Our dilicious family recipe made with tomato, garlic, and onion.

Frijoles
$4

Pinto beans cooked with guajillo chile.

Tortillas
$3

3 handmade corn tortillas.

Black peans
$4

Topped with queso fresco.

House Pickled Veggies
$4

Carrots, cauliflower, onions, garlic and chilies.

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Opening Hours
Tuesday - Sunday 11:00 AM - 8:30 PM
Monday CLOSED
Our Location
220 Harrison St., Oak Park, IL 60304
+17084345740
tacomuchoonline@gmail.com
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